重庆大学主页平台管理系统马可--马可的学术主页--论文成果

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个人信息

马可make

讲师

职称：讲师

电子邮箱：

入职时间：2024-11-15

所在单位：艺术学院

学历：博士研究生毕业

办公地点：重庆大学艺术学院

在职信息：在职

论文成果

当前位置: 马可的学术主页 >> 科学研究 >> 论文成果

6. Ma K. Development of a multi-dimensional scale of social compensation for older people in the context of smart home social media. HCII2024. (EI检索)
5. Ma K, Gao M, Guida FE, He R. Research on Influencing Factors of Elderly User Experience of Smart Home Social Software Based on Grounded Theory. In: Gao Q, Zhou J, editors. Human Aspects of IT for the Aged Population. HCII2023. Lecture Notes in Computer Science, vol 14043. Cham: Springer Nature Switzerland (2023). p. 17–30 doi: 10.1007/978-3-031-34917-1_2. (EI检索)
4. Ma K, He R, Gao M. Design for Product-Service System Innovation of the New Fresh Retail in the Context of Chinese Urban Community. In: Francisco R, editor. Ergonomics In Design. USA: AHFE Open Acces (2022). p. 186-193 doi: 10.54941/ahfe1001936.
3. Jin W, Shan X, Ma K. Research on Information Visualization Design for Public Health Security Emergencies. In: Kurosu M, editor. Human-Computer Interaction. Design and User Experience Case Studies. Lecture Notes in Computer Science. Cham: Springer International Publishing (2021). p. 325–336 doi: 10.1007/978-3-030-78468-3_22. (EI检索)
2. Gao M, He R, Ma K. Describing and Visualizing Sustainable Product-Service System (S.PSS) Applied to Distributed Water-Energy-Food (WEF) Nexus. In: Rebelo F, editor. Advances in Ergonomics in Design. Lecture Notes in Networks and Systems. Cham: Springer International Publishing (2021). p. 323–330 doi: 10.1007/978-3-030-79760-7_39. (EI检索)
1. He R, Gao M, Vezzoli C, Ma K. Designing Sustainable Product-Service Systems Applied to Distributed Economies in Water-Energy-Food Nexus approach. Cumulus Roma (2021). p. 3382-3400. (设计学国际会议)
7. Ma K. Development of an extended TAM model for enabling online social experience with smart home displays for older adults. The Design Journal (2024) 27:368-379. doi: 10.1080/14606925.2024.2313290. (A&HCI, 设计学顶刊)
6. Ma K, Gao M, Guida FE, He R. Understanding the Influencing Factors and Mechanism of Social Compensation for Chinese Older Adults Using Social Media in the Context of Smart Home: A Qualitative Analysis. Frontiers in Public Health (2023) 11:1-20. doi: 10.3389/fpubh.2023.1174920. (SCI&SSCI, JCR Q1, IF=5.2)
5. Gao M, Ma K, He R, Vezzoli C, Li N. A Bibliometric Analysis of Sustainable Product Design Methods from 1999 to 2022: Trends, Progress, and Disparities between China and the Rest of the World. Sustainability (2023) 15:1-24. doi: 10.3390/su151612440. (SCI&SSCI, JCR Q2, IF=3.9)
4. Gao M, He R, Vezzoli C, Ma K, Zhang Y. Characterizing and Defining of Designing Sustainable Product-Service Systems Applied to Distributed Water-Energy-Food Nexus. Frontiers in Environmental Science (2022) 10:1–14. doi: 10.3389/fenvs.2022.864281. (SCI, JCR Q2, IF=4.6)

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